Bratt pans are the ideal alternative to stock pots, fry pans and even deep fryers when cooking in bulk. Comcater can streamline your processes and help you cook large volumes of meals safer with Bratt pans. The pan heats quicker than a cooktop, and distributes heat evenly over the base of the pan. The ergonomic tilting mechanism helps your staff empty hot, heavy produce. Cleaning is also easy with the tilting mechanism.
The RATIONAL iVarioCookingCenter is a technologically advanced Bratt pan. The iVario records HACCP data remotely and can be pre-programmed. The pan can be divided into sections for cooking independently, with consistency and energy efficiency just some of its many premium qualities.
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ANBR78GI-NGMareno 70 Series Bratt Pan Stainless Steel Base 60L Hand Tilt 800mm Wide Nat Gas
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ANBR912GIM-NGMareno 90 Series Bratt Pan Stainless Steel Base Hand Tilt 120L Motor Tilt 1200mm
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ANBR98GI-NGMareno 90 Series Bratt Pan Stainless Steel Base 80L Hand Tilt 800mm Wide Nat Gas
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SGL30TR-NG* Cleveland Gas Tilting Bratt Pan 120L Manual Tilt Nat Gas
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SGL40TR-NGBoil, braise, saute and simmer without risking burns or spillage. This gas, floor mounted tilting pan holds 150L or 1280 servings of food. Perfect for caterers, large restaurants and aged care facilities.
The tilting pan cooks, heats and holds products gently. Traditional stock pots heat from the bottom and lose heat up the sides. This kettle heats from all sides from 63 degrees C – 127 degrees C, which is perfect for simmering or boiling. That means there are no hot spots. So, there’s no need to watch or stir the pot. Steam cooks your meals faster, saving you time and energy.
The unit preheats quickly, in only 11 minutes, reaching full capacity from cold to boiling in 60 minutes. This durable tilting pan is made of stainless steel and is easy to clean.
This commercial kettle is safe for any staff member. The anti-splash lip prevents accidental spills and is perfect for soups to chunky stews. The cover lifts easily with the full width handle and spring. Controls are water resistant and the unit design prevents splashes.
This safe, ergonomic tilting pan is a must in any restaurant.